Family owned Irish/American pub
This family owned restaurant serves up delicious Irish comfort food made from scratch and your traditional pub food favorites. Shamrocks has two pet friendly patios, a see through fireplace, 24 draft beers including many local brews, and a dessert martini selection out of this world.
Keywords: Irish, patio, craft beer, martini, bar, restaurant, pub, delivery, catering
Interview Q&A
How long have you been in business?
6 Years
What is your primary product or service?
American Food with Irish Attitude... We have great options whether your wanting to get an appetizer to share or a full out comfort food dish for dinner.
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
We have been in the restaurant industry since we were teenagers and actually met working at a local restaurant. We always talked about owning a restaurant we could work together at and make a living while giving back to the community.
How do you differentiate yourself from other businesses in your category and area?
We are VERY involved with the community whether it be local sports teams or a family in need. As one of our bartenders has said we are not in the business to make regulars...we are here to build our Sham-Fam.
How many locations do you have and do you have plans to expand?
We currently only have one location but may be open to a second location or maybe even franchise someday.
Provide detailed directions to your location
We are located on the south outer road of Highway 70 just west of the Cave Springs exit next to Bandanas and in front of Kokomo Joes.
What type of payments do you accept?
We accept Amex, Visa, Mastercard, Discover, Gift Cards, and Local Checks
Which areas do you service?
All of St. Charles County and St. Louis County.
Who owns your company or runs daily operations?
Kyle and Kelly Dent own and run the daily operations. Kelly's parents Mary and Thomas Durst are also partners.
What are your hours of operation?
Monday-Saturday 11am-1:30 am and Sunday 11am - 10pm